UPCOMING
SHOWS
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TRy
OUR
LO
CAL
BREWS
OUR BREWS
The 1
​
Brewed with American 2-row, wheat,and light crystal malts.
Hopped with Amarillo, Chinook, Simcoe, and Citra.
Details
6.5% American IPA
Glory Daze Haze
​
Version 4 brewed using American 2-Row, malted wheat,
& Flaked Oats. Features Simcoe hops in the whirlpool
& then dry hopped with Citra, Waimea, & Wai-iti.
Details
7.5% Hazy IPA
Party Of 9
​
Brewed with North American Pilsner malt and Flaked Rice.
Hopped with CZ Saaz German Hersbrucker.
Details
5.6% American Lager
Freehold Festbier​
​
German-style Festbier brewed with floor malted Vienna, Pilsner, and Munich malts. Hopped with German Hersbrucker
Details
5.1%
Boro​
Brewed using British base, Crystal & Roasted malts with a large addition of malted oats. Hopped with English fuggles.
Details
8.0% Oatmeal Stout
Blood Orange Fizz
​
Seltzer blended with blood orange puree
Details
6.3% Seltzer
Coconut Boro​
Brewed using British base, Crystal & Roasted malts with a large addition of malted oats. Hopped with English fuggles. Conditioned on toasted coconut.
Details
8.0% Oatmeal Stout
Covenhoven House (Nitro Tap)
​
Brewed with English Maris Otter and crystal malts. Hopped with the classic English Fuggles hop variety.
Details
4.5% Extra Special Bitter (ESB)
The Brewery
Hours Of
Operation
​
MONDAY
12PM-9PM
TUESDAY
12PM-9PM
WEDNESDAY
12PM-9PM
THURSDAY
12PM-11PM
FRIDAY
12PM-12AM
SATURDAY
12PM-12AM
SUNDAY
12PM-9PM